Tuesday , January 23 2018
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“Chicken wors” and Vegetable Fried Rice

So I bumped into a new product as I was doing my shopping – chicken wors! We’re all accustomed to Borewors (beef sausage), but this is Chicken wors, as the name implies, chicken sausage. My family and I were pleasantly surprised… it tasted quite good. I decided to make some …

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431: Irresistible Zvikanganwahama (Gizzards)

Gizzards (zvikanganwahama) are one of my favourite parts of a chicken. As been said, simplicity is the best sophistication. Such is the case with this recipe. There’s nothing fancy that we’ve done to these gizzards but the taste is just mwaaaah, finger-licking good! You have to give it a go. …

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